Commercial Test Kitchen

Everything you Need to Run the Perfect Food & Beverage Study

The Facts ‘n Figures team is highly skilled and experienced in the administration of CLT’s and focus groups for food and beverage testing. As a certified food handler organization, we are consistently committed to high standards when implementing food studies. We follow all test protocols and ensure that every detail is given full attention.

Each year we conduct Qualitative and Quantitative projects for major fast food chains, casual and fine dining restaurants, food manufacturers, restaurant suppliers, ad agencies, and entrepreneurs.

As a certified food handler organization, we are committed to high standards. We follow all test protocols and ensure that every detail is given full attention.

650 amps electricity (400 amp quick disconnect with a 400-amp

panel with various breakers available—single and 3-phase)

Natural gas 750,000 BTU's - 3 quick disconnects are available for

commercial and residential equipment

Kitchen Utilities

We field manage food & beverage projects across major markets throughout the United States. All partners have been evaluated by Facts ‘n Figures to meet or exceed community standards.

Some of the companies that we've helped with our test kitchen include:

We also rent out our commercial kitchen for events. If you're in need of a fully loaded kitchen for catering or special occasions leave us a message.

Commercial Test Kitchen

Everything you Need to Run the Perfect Food & Beverage Study

As a certified food handler organization, we are committed to high standards. We follow all test protocols and ensure that every detail is given full attention.

On Site Equipment

Kitchen Utilities

We field manage food & beverage projects across major markets throughout the United States. All partners have been evaluated by Facts ‘n Figures to meet or exceed community standards.